They spoil our taste buds and create a fantastic atmosphere at the market.
Pavus - Grad Tabor Laško
If one wants royal treatment, they go to Pavus in the Tabor Castle overlooking Laško. Chef Marko Pavčnik uses modern techniques to paint ingenious culinary creations with his palette of local, fresh produce and searches for new and exciting combinations in the rainbow of flavours. Not many can make such a tasty and modern street food meal from cauliflower the way Marko does it at the Open kitchen.
