Our chefs are ready

The Sun, the Moon, the Earth and other celestial bodies – everyone agrees that next Friday will truly be a special day, full of wonderful events. By the time the Moon will obscure the Sun for a good two hours time, on Earth we will already be celebrating the vernal equinox and the opening of the third season of Odprta kuhna.                                            

Everything is in its place and our vendors are ready to do magic on Pogačarjev trg in Ljubljana with their tasty and aromatic dishes and great atmosphere.

At the first event – Friday March 20 – we will celebrate together with and have our taste buds pampered by Abi Falafel, Barbarella, Bazilika Bistro, Burrito Loco, Café Romeo, Dežela okusov, Dulcis Gourmet, Dvor Jezeršek, Experiment; No Art = No Fun, Gajbica sadja, Gostilna Čad, Gostilna Pri Kuklju, Gostilna Pri Mari, Gostilna pri Trubarjevi mami, Gostilna Repnik, Gostilna Rožnik, Gostilna Šestica, Gostinstvo in catering Koren, Hiša Franko, Hood Burger, JB restavracija, J&B vinoteka, La Caja China, Lizin vrt, Okusi Istre, Organic Garden, Perzijska kuhinja, Pivohram Golar, Pivoteka Za popen't, Plata - naberi okuse, Pr' Brvi, Restavracija Jožef, Restavracija Kitajski vrt, Restavracija Namasté, Restavracija Pri levu, Restavracija Shambala, Taverna Tatjana, Thai Inn Pub, Tokyo Piknik, Vander Urbani Resort, Vinoteka Movia, Yildiz Han – Hiša turške kulinarike and Zvezda Ljubljana.

In the upcoming weeks the above listed will be joined by many more great restaurants from various parts of Slovenia and so every Friday will be exciting and a bit different from the previous one.

We can’t wait for Friday – this one and all those that follow.